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RamyCook

RamyCook commercial noodle cooker

Commercial noodle cookers and automatic noodle machines: 2200W, serving in 3 min 40 sec – 5 min, three preset menus, 24-hour unattended self-service in convenience stores, supermarkets and highway service areas.

RamyCook commercial noodle cooker

WHY RAMYCOOK

  • Standardized serving in 3.5–5 min

    Automatic filling, heating and timing at 2200W keeps output steady without anyone standing by the stove.

  • Three preset menus M1/M2/M3

    Three preset water volumes and cooking times; managers can adjust and save each menu for noodles, rice noodles and congee.

  • Auto standby and dry-boil protection

    Auto standby, dry-boil warning and overheat shutdown make long unattended shifts safe.

OUR RANGE

Our products

3 models in the range

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What differs between them? Compare specs →

How to use: four steps

  1. Place a bowl

    Set down an induction-safe paper bowl or steel pot

    RamyCook cooking step 1
  2. Pick a menu

    Choose M1 dry, M2 soup or M3 thick noodles

    RamyCook cooking step 2
  3. Start

    One key — the machine doses water and times the cycle

    RamyCook cooking step 3
  4. Serve

    A chime sounds when the bowl is ready

    RamyCook cooking step 4
RamyCook brand story

Why we built this machine

We build a machine that takes work off the shoulders of shop owners. Cooking noodles by hand means watching the stove, judging the heat and timing it, so every bowl depends on whoever is on shift. With an automatic noodle cooker, water volume, timing and menu levels are controlled by the machine, so output stays consistent regardless of staff. All three models share the same operating logic, and stores can size their fleet to foot traffic across supermarkets, convenience stores, service areas and self-service noodle shops.

FAQ

FAQ

Can I use any brand of instant noodles?

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Yes. Both cup and packet noodles fit; the machine controls the heating time according to the setting you choose.

Do I have to add water first?

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Yes. Heating the plate dry will damage it. The water level must cover the heating plate before the machine will start.

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