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Model JM9A

RamyCook JM9A Instant-Heating Ramen Cooker | 24-Hour Unattended

No tank, 3 min 30 sec a bowl. For 24-hour unattended stores.

RamyCook JM9A commercial noodle cooker: 2000W instant heating, 3.5 min serving, 24-hour unattended.

  • Dual-core heating 2000W — Total power 2000W, rare-earth thick-film instant hot water + 1200W true induction boiling, cold water instantly turns hot, no repeatedly boiled water.
  • 3 min 30 sec standardized serving — M1 soup noodles 540mL, M2 thick noodles 680mL, M3 dry mixed noodles 300mL; all three levels take 3 min 30 sec, delivering stable output without relying on staff.
  • Three customizable menus — One-key selection of M1/M2/M3; manager mode allows custom water volume and duration with memory, suitable for noodles, soups, congee, and multiple categories.
  • 24-hour unmanned self-service — Touch panel with graphic/text guidance: place bowl → select menu → start → done; customer self-service with zero staff, suitable for convenience stores, gas stations, internet cafes.
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Core product advantages

The RamyCook JM9A is an instant-heating noodle cooker for commercial self-service scenarios, with a total unit power of2000W, combining instant hot water output and induction boiling into one, achieving3 min 30 secstandardized serving.

  • Fresh water instant heating, no repeatedly boiled water: Cold water flows into the rare-earth thick-film heating element and is heated instantly; on-demand heating saves more electricity and keeps water fresher.
  • True induction boiling, not softening with hot water: 1200W induction heating keeps noodles continuously boiling, for chewy, springy texture and fully flavored soup base.
  • Standardized serving: Three presets M1/M2/M3 with precise control of water volume and time; consistent taste without relying on manual experience.
  • Customer self-service with zero staff: Touch panel with graphic/text guidance: place bowl → select menu → start → done; supports 24-hour unattended operation.

Smart operation panel

Three preset menus (all 3 min 30 sec)

  • M1 Soup noodle type: Recommended water volume 540 mL
  • M2 Thick noodle type: Recommended water volume 680 mL
  • M3 Dry mixed noodle type: Recommended water volume 300 mL

Buttons and functions

  • Start/Pause button: Short press to start or pause; long press to enter standby.
  • Add water button: Each press increases the set water volume (mL).
  • Reheat button: Each press adds 10 seconds of cooking time.
  • Custom memory menu: In administrator mode, water volume and duration can be adjusted and saved.
  • Multi-function modes: Covers noodle cooking/fresh soup, boiling dumplings, boiling wontons, boiling green vegetables, thawing, warming eggs, soup noodles, mixed noodles, malatang, golden sour-spicy soup, etc.

Safety and protection

  • Multiple dry-burn protection, with built-in auto standby and intelligent exit mechanisms.
  • Fault code self-diagnosis: E6 cooktop over-temperature, E2 IGBT abnormality, E3 low voltage, E4 high voltage, E13 fan abnormality, E0 no cookware detected.
  • Stop when bowl is removed: If the bowl is removed during water filling or heating, the machine stops automatically; if put back within 3 seconds, it continues; after more than 3 seconds, the program restarts from the beginning.
  • Burn warning: High-temperature steam comes from the water outlet. Do not put your hands under the water outlet, and do not open the front door during operation.

Container and food compatibility

  • Supported containers: Induction-cooker-specific aluminum foil bowls/aluminum foil trays/aluminum foil paper bowls, iron steel pots, stainless steel bowls.
  • Note: If there is no water in the container or food sticks to the bottom, local burning may occur; eggs and seasonings must be placed on top of the instant noodles.
  • Supported foods: Instant noodles, instant porridge, dumplings, wontons, rice noodles, rice vermicelli, etc.

Dual water inlet methods and installation

  • Method 1: Connect the hose directly to bottled purified water (as shown, 18L bottled water).
  • Method 2: Connect to a water purifier; install anegative pressure valve(purchased separately).
  • Water purifier requirements: 600 gallons or more, or equipped with a pressure tank; if the noodle cooker outputs water at 1 L/min while the water purifier produces less than 1 L/min, the machine will triggerE29 protection。
  • Water inlet restriction: Direct connection to municipal tap water is not recommended.

Certification and patent endorsements

  • National Compulsory Product Certification test report (report number V2026CQC0719-18715, CVC Testing Technology Co., Ltd.).
  • CMA (certificate number 220020349627), ilac-MRA, CNAS (TESTING CNAS L0095) international mutual recognition.
  • Utility model patents ZL2022202477706 and ZL2025108209437; design patent ZL2025305655780.
Note: The product name in the certification report on the details page is marked as “Electric Oven (Horizontal Electric Oven) DKX-200A/DKX-200A1, 1200W 220V~ 50Hz,” which differs from the noodle cooker model. Before purchasing, it is recommended to verify the certification documents for the corresponding model with customer service.
2000W
Total power
1200W
Induction cooker power
3 min 30 sec
Standard serving time
540/680/300mL
Three water levels

Specifications

Product modelJM9A
Product nameIH instant-heating noodle cooker
Product dimensions237 × 390 × 442 mm
Outer carton dimensions460 × 285 × 490 mm
Net weight4.7 kg
Gross weight6.2 kg
Power cord length (exposed)Approx. 1400 mm

How to use? Just 5 simple steps

Total time Approx. 3 min 30 sec
  1. 1
    RamyCook JM9A step 1: Place bowl

    Place bowl

    Place the aluminum foil bowl or iron/steel pot on the machine tray/heating area.

  2. 2
    RamyCook JM9A step 2: Select menu

    Select menu

    Use the touch panel to select M1 Soup Noodles (540 mL), M2 Thick Noodles (680 mL), or M3 Dry Mixed Noodles (300 mL); you can also customize water volume and time.

  3. 3
    RamyCook JM9A step 3: Start

    Start

    Press the Start/Pause button to start; the machine automatically dispenses a measured amount of water and heats.

  4. 4
    RamyCook JM9A step 4: Cooking

    Cooking

    True induction boiling cooking for about 3 min 30 sec; do not remove the bowl or open the front door before the countdown ends.

  5. 5
    Noodles cooked with the RamyCook JM9A

    Complete and take meal

    When cooking ends, it prompts completion; take out the meal bowl and enjoy. If you need to add ingredients, long-press the water button and release to stop; press the heat button to add 10 seconds each time.

Other models

RamyCook JM9A Instant-Heating Ramen Cooker | 24-Hour Unattended

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